looking for the perfect Oha soup and poundo recipe? look no further! We provide you only the perfect Oha soup and poundo recipe here. We also have wide variety of recipes to try
Before you jump to Oha soup and poundo recipe, you may want to read this short interesting healthy tips about Coconut Oil Is Actually A Great Product And Can In Addition Be Beneficial For Your Health.
Many men and women don’t realize that coconut oil has a large amount of benefits to it and is really something you need to be using regularly. You’re in addition going to see that there is not just one specific benefit that’s connected with coconut oil but the benefits can be vast. There’s another thing that is important to understand about this product and that’s the point that it can benefit you when you use it both internally and externally for your body. In this post we are going to be looking at a few of the benefits that are associated with the usage of coconut oil when compared to other oils.
Yet another amazing side effect of using this type of product is that coconut oil will in fact help you lose weight by improving your metabolism. When it comes to burning off calories and also burning off fat, you’re going to see that coconut oil increases this by up to three times making it simpler and faster to lose some weight. This is in fact great news for any person has ever had difficulties trying to lose weight or for men and women who are trying to lose some weight quicker. By speeding up your metabolism and burning off fat you should also realize that this turns into energy within your body helping you feel more energized.
Another thing I want to mention is that there’ve actually been studies performed which show that coconut oil might have anti bacterial an antiviral effects on the body. One of the greatest things you’re going to be able to do for your body is to start using coconut oil rather than the other oils that you may be using at this current time. Something you might or may not recognize is that within an incredibly short time period there will be vitamin supplement organizations advertising the use of coconut oil supplements, but you are able to get the jump on this.
We hope you got insight from reading it, now let’s go back to oha soup and poundo recipe. You can cook oha soup and poundo using 7 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Oha soup and poundo:
- Prepare Oha leaves and afang (supposed to be oziza)
- Provide Palmoil
- Prepare Cow meat pomo amd shaki
- Provide Stock fish
- Get Crayfish
- Take Cameroun pepper achi and crayfish blended together
- Provide Poundo yam
Steps to make Oha soup and poundo:
- Boil meat pomo and shaki till soft
- Add palmoil then add the blended achi cameroun pepper and crayfish
- Add your cut vegetables
- Then its ready to serve
- Boil water, make poundo
- Food is ready
Another thank you to our reader, herewith some tips of preparing food safely.
It is very important to prepare food safely to assist stop harmful germs from spreading and growing. It is possible to take some steps to help protect yourself and your family from the spread of harmful germs. Jump to table of contents Wash your hands
Your hands can easily spread bacteria around the kitchen and onto food.
Before starting to prepare food After touching raw food like meat, poultry and vegetables After visiting the bathroom After touching the bin after touching pets
Don’t forget to wash your hands thoroughly as well, because wet hands spread bacteria more easily. Keep worktops clean
Before you start preparing meals, it is significant worktops, kitchen utensils and chopping boards are all clean. If they’ve been touched by raw meat, poultry, vegetables or eggs you will need to wash them thoroughly.
You should shift dish cloths and tea towels regularly to prevent any bacteria growing on the substance. Independent raw food from ready-to-eat food
Raw foods such as fish, poultry and veggies may contain dangerous bacteria that can spread quite easily by touching:
other foods worktops chopping boards Knives
You should keep raw foods away from ready-to-eat food, like salad, fruit and bread. That is because these kinds of food will not be cooked before you eat them, so any germs that get on the food won’t be murdered.
To help prevent bacteria from spreading:
Do not let raw food such as fish, poultry or vegetables touch other food Don’t prepare ready-to-eat food with a chopping board or knife that you have used to prepare uncooked meals, unless they have been washed completely
Buy raw fish or meat and store on the bottom shelf of this fridge, where they can not touch or drip onto other foods
Wash, cook or peel veggies unless these are described as’ready-to-eat' on the packaging
Examine the tag
It is important to read food labels to be sure everything you’re likely to use has been stored correctly (based on some storage instructions) and that none of the food is past its’use by' date.
Food that goes off quickly usually has storage directions on the tag that say just how long you can keep the food and if it needs to go in the refrigerator.
This kind of food often has special packaging to help keep it fresh for more. But it is going to go off quickly once you’ve opened it. This is the reason the storage instructions also tell you how long the food will keep when the packaging has been opened. By way of instance, you may see’eat in two days of launching' on the tag. Use by dates
You shouldn’t use any food after the’use by' date even when the food looks and smells fine, because it might contain harmful bacteria. Best before dates
The’best before' dates marked on many foods are more about quality than safety. When this date runs out, it doesn’t mean that the food will probably be harmful, but its own flavour, texture or colour might begin to deteriorate.
Following this date that the quality of the egg will deteriorate if any salmonella bacteria are found, they could multiply to high levels and may make you sick.
If your plan is on using an egg after its best before date, be sure that you only use it in dishes where it will be completely cooked, so that both white and yolk are strong, such as in a cake or even as a hard-boiled egg.
If you find this Oha soup and poundo recipe valuable please share it to your close friends or family, thank you and good luck.
