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LG WALNUT AND LOTUS SEED WINTER MELON VEGETARIAN SOUP
LG WALNUT AND LOTUS SEED WINTER MELON VEGETARIAN SOUP

Before you jump to LG WALNUT AND LOTUS SEED WINTER MELON VEGETARIAN SOUP recipe, you may want to read this short interesting healthy tips about In This Article We’re Going To Be Taking A Look At The A Large Amount Of Benefits Of Coconut Oil.

In this day and age of folks are trying to live a healthier life and you will see that the utilization of coconut oil will assist you to accomplish this. Unlike other products you can purchase available today this item is going to have a wide variety of health advantages for your body. There’s something else that is important to know about this product and that’s the fact that it can benefit you when you use it both internally as well as externally for your body. In this article we’re going to be looking at some of the benefits which are related to the use of coconut oil when compared with other oils.

For individuals who have difficulties losing weight you are additionally going to see that coconut oil increases metabolism which helps you lose some weight much easier. Actually studies have shown that individuals can wind up burning off three times more calories by simply utilizing this simple product in their diet. This is in fact great news for anybody has ever had difficulties trying to lose some weight or for men and women who are trying to lose weight quicker. By speeding up your metabolism and burning off fat you ought to also understand that this turns into energy inside your body helping you feel more energized.

There is currently studies being done that are leading individuals to the realization that coconut oil can even fight off bacterial and viral infections within the body, nevertheless this is not yet been proven. Should you have other oils in your home I recommend eliminating them and replacing them with coconut oil as a result of the many benefits that can be connected with it. Something you may or may not realize is that within a very short time frame there are going to be vitamin supplement businesses promoting the utilization of coconut oil supplements, but you can get the jump on this.

We hope you got insight from reading it, now let’s go back to lg walnut and lotus seed winter melon vegetarian soup recipe. To cook lg walnut and lotus seed winter melon vegetarian soup you need 9 ingredients and 2 steps. Here is how you do it.

The ingredients needed to make LG WALNUT AND LOTUS SEED WINTER MELON VEGETARIAN SOUP:
  1. Provide 10 walnut
  2. Take 10 lotus seed
  3. Get 15 red dates
  4. Provide 50 grams snow fungus
  5. Prepare 500 grams winter melon cut in big chunk
  6. Take 5 dry fig
  7. Prepare 2 tbsp wolfberry
  8. Take 1 pinch salt
  9. You need 2 liter water
Steps to make LG WALNUT AND LOTUS SEED WINTER MELON VEGETARIAN SOUP:
  1. put all ingredient in to preasure cooker
  2. add salt and simmer 1 minute

Another thank you to our reader, herewith some tips of preparing food safely.

It’s very important to prepare foods safely to assist stop harmful bacteria from growing and spreading. You can take some steps to help protect yourself and your family from the spread of harmful germs.

Wash your hands

Your hands can quickly spread bacteria around the kitchen and onto food.

Before beginning to prepare food After touching raw foods such as meat, poultry and veggies After visiting the bathroom After touching the bin after touching pets

Do not forget to wash your hands thoroughly as well, because wet palms disperse bacteria more readily. Maintain worktops clean

Before you begin preparing food, it is significant worktops, kitchen utensils and chopping boards are all clean. If they’ve been touched by raw meat, poultry, eggs or vegetables you’ll want to wash them thoroughly.

You ought to shift dish cloths and tea towels regularly to prevent any bacteria growing on the material.

Raw foods such as fish, poultry and veggies may contain dangerous bacteria that can spread quite easily by touching:

other foods worktops chopping boards Knives

You should keep raw foods away from ready-to-eat food, like salad, bread and fruit. This is because these kinds of food will not be cooked before you eat them, so any germs that get onto the food will not be killed.

To help prevent bacteria from spreading:

Don’t let raw food like meat, fish or veggies touch other foods Don’t prepare ready-to-eat food with a chopping board or knife which you’ve used to prepare uncooked meals, unless they have been washed thoroughly Wash your hands thoroughly after touching raw meat, fish or vegetables and before you touch anything else Buy raw fish or meat and shop at the bottom shelf of this fridge where they can not touch or drip onto other foods Don’t wash raw meat before cooking Wash, cook or peel vegetables unless these are called’ready-to-eat' on the packaging

Check the label

It is important to read food labels to be sure everything you’re likely to use was saved properly (based on some storage instructions) and that none of the food is past its’use by' date.

Food that goes away quickly usually has storage directions on the tag that state how long you may keep the food and if it must go from the refrigerator.

This kind of food often has particular packaging to keep it fresh for longer. But it will go off quickly once you’ve opened it. This is the reason the storage instructions also tell you how long the food will maintain once the packaging has been opened. By way of instance, you may see’eat within two days of launching' on the label. Use by dates

You should not use any food after the’use by' date even when the food looks and smells fine, because it may contain harmful bacteria. Best before dates

When this date runs out, it doesn’t mean that the food will probably be detrimental, but its own flavour, texture or colour may start to deteriorate.

Following this date that the caliber of the egg will deteriorate if any salmonella germs are present, they can multiply to high levels and could make you sick.

If you plan on using a egg after its best before date, make certain that you only use it in dishes at which it will be fully cooked, so that both white and yolk are solid, like in a cake or as a walnut.

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